Roch Sweets Sweetzone Fizzy Apple Ring Sweets 1kg Bag

Product Information

Wrap each apple rings with about 8 to 10 pastry strips as needed: poke the end of one strips in the hole, hold it with one finger and wrap the pastry around the ring and under with the other hand. If it look already golden you can place the tray lower in the over or cover loosely with aluminum foil. Along with exclusive online content, our latest offers and competitions, and a personal letter from Liz each month, we’ll make sure that you never miss a thing. Hi there, I’m Petra, a self-taught home cook and a Czech mom of two teen boys with more than 20 years of cooking experience.

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I leave the peel on because once it’s fried I don’t notice it, but you can take it off if you want to. After you have peeled the skin off, slice them and using a small round cookie cutter cut out the core.I also loved the simplicity of this tasty little treat – fried apples dipped in batter, deep fried, then coated in cinnamon and sugar… that’s it! However, they are so good so I am guessing you will need more apples to make the entire family happy.

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With a 40 year focus on the importance of family and a passion for southern comfort food, Marye Audet-White is an expert in melding the two together effortlessly. In the freezer: I haven't had much luck preserving fried fruits because they lose their firmness and get soggy when thawed. If you didn't do this, then the melted butter would not mix well with it but would curdle into fine lumps.Place a core cutter on top of the blossom end and press down to cut out the apple core and form a nice apple circle. This delicious treat is perfect for fall when it's getting chilly outside and apples are still in full season.