Spector, Joseph (September 7, 2019). "Papa Burger gets a permanent home in New York, and he looks amazing". Democrat and Chronicle. p.A11.

Since 1919, A&W has held a cherished place in the hearts of soda enthusiasts. The brand's unwavering dedication to quality is perfectly encapsulated in their Root Beer, a true embodiment of the art of American soda making. The Perfect Pour Now that we know the ingredients that are used to make A&W Root Beer, let’s take a look at how this delicious beverage is made.

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In the late 1970s A&W Restaurants was formed to manage restaurant franchising. It was bought in 1982 by A. Alfred Taubman. It is usually brown in color and is a type of soda that is flavored with a variety of roots and herbs. It is typically made with s sassafras root, but can also include other ingredients such as licorice root, vanilla, nutmeg, cloves, and more. Root beer is usually sweetened with sugar or honey, and often has a creamy texture. Popular Root Beer Brands Step into a world of timeless flavours at SoSweet Shop. Immerse yourself in the enchanting allure of an American classic: A&W Root Beer. Crafted with an exceptional fusion of aged vanilla and traditional root beer ingredients, this beverage takes you on an unforgettable journey of taste. Embrace the Magic of Aged Vanilla Funderburg, Anne Cooper (2002). Sundae Best: A History of Soda Fountains. Popular Press. pp.93–95. ISBN 978-0879728540– via Google Books. So if you’re curious about A&W Root Beer ingredients, read on to know all about root beer, the ingredients in A&W root beer, and more! What is Root Beer?

A&W Canada is brewing root beer with natural ingredients". A&W Food Services of Canada. 5 July 2017 . Retrieved 5 January 2019. In 1919, Roy Allen opened his root-beer stand in Lodi, California, which led to the development of A&W Root Beer. One of Allen's innovations was that he served his homemade root beer in cold, frosty mugs. IBC Root Beer is another brand of commercially-produced root beer that emerged during this period and is still well-known today. [8] A&W Root Beer is a popular drink that has been around for centuries. The recipe for this delicious beverage has remained largely unchanged, and it’s still made with a variety of different ingredients, including water, sugar, caramel color, sodium benzoate, and more. Root beer was originally made with sassafras root and bark which, due to its mucilaginous properties, formed a natural, long lasting foam, a characteristic feature of the beverage. Root beer was originally carbonated by fermentation. As demand and technology changed, carbonated water was used. Some manufacturers used small amounts of starch (e.g. from cassava) with natural surfactants to reproduce the familiar foaming character of sassafras-based root beer. Some brands of root beer have distinctive foaming behaviors, which has been used as part of their marketing identity. [14] Ingredients Thanks to the postwar boom & prevalence of G.I. loans, there was a flurry of new development & nearly 450 operating A&Ws. Allen sold the entire operation to the A&W Root Beer Co., a California company. 1956 - GOING INTERNATIONALAs you can see, there are many different root beer brands on the market. But what sets A&W Root Beer apart from the rest? Let’s take a closer look at the ingredients used to make this popular drink. A&W Root Beer Ingredients In 1971 United Brands formed a wholly owned subsidiary, A&W Distributing Co., to retail its root beer. After test runs in Arizona and California the products were distributed nationally, including sugar-free, low-sodium, and caffeine-free versions. In 1974, A&W introduced "The Great Root Bear," a mascot that served as a goodwill ambassador for the brand. a b c Dietz, B; Bolton, Jl (April 2007). "Botanical dietary supplements gone bad". Chemical Research in Toxicology. 20 (4): 586–90. doi: 10.1021/tx7000527. ISSN 0893-228X. PMC 2504026. PMID 17362034.

Since safrole, a key component of sassafras, was banned by the U.S. Food and Drug Administration in 1960 due to its carcinogenicity, most commercial root beers have been flavored using artificial sassafras flavoring, [1] [2] but a few (e.g. Hansen's) use a safrole-free sassafras extract. [3] Carbonated water is simply water that has been infused with carbon dioxide gas. This gives the water a bubbly, fizzy texture. High Fructose Corn SyrupMost major brands other than Barq's are caffeine-free (Barq's contains about 1.8 mg of caffeine per fluid ounce). [19] A&W Root Beer is a popular drink that is made with a variety of different ingredients, including water, sugar, caramel color, sodium benzoate, and more. These ingredients are combined to create a delicious, bubbly beverage that is enjoyed by people of all ages. Is A&W Root Beer Real Beer? A&W Root Beer is made by combining water, sugar, and caramel color in a large container. Then, sodium benzoate and natural and artificial flavors are added to the mixture. The entire mixture is then carbonated and bottled.