Start Reading: The Poor Pirates: Bangers and Cash

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Nevertheless, it does appear there are lessons to be learnt both from Singapore and from how other products are regulated. Robert Louis Stevenson said this over a century ago, yet it’s a concept I subscribe to as the founder of a company creating a revolutionary new product – cultivated meat.

These considerations suggest a more effective approach to reducing meat consumption may be the development of a quality and cost-effective alternative. The precise environmental impact, particularly in respect to energy use, will not be known until the product is being produced at a commercial scale. Mosa Meat CEO Maarten Bosch warns that ‘it’s obvious, that if this (rule) is applied to the cell-based meat space as well, all approval-related processes would be extremely delayed’ (Wirsching 2020).Navigating regulations (EU novel foods, US GRAS) to deliver food innovation’, Isbi, August 2019 (https://www. This would allow British start-ups to build market understanding, expand their technical know-how and achieve cost-efficiencies faster than their competitors can.

org/alliance-for-meat-poultry-seafood-innovation-submits-comments-in-response-to-u-s-department-of-agriculture-advance-notice-of-public-rulemaking/). Ex-Library Copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service.It has transformed from a purely theoretical idea to proof of concept, and approaching commercialisation, in less than a decade. Obviously, if the UK ever opted to diverge from the EU’s standards, recognition of those approvals could cease. In contrast to his love of Astons, Derek also has a passion for classic British commercials, especially Morris, Austin and Bedford.

Japan: Regulatory updates on shaping the cultivated meat market’, The Good Food Institute Asia Pacific, 28 October 2020 (https://www. The novel food regulatory process risks being too slow, creating significant uncertainties, and too cumbersome, resulting in producers seeking approval elsewhere.This is why cultivated meat truly offers a better alternative – it’s real meat, just made differently.