Seedlip NOgroni Non-Alcoholic Cocktail, 20cl

Product Information

Savor the richness of this non-alcoholic delight, elegantly presented in a tumbler over ice and topped with fresh orange. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. Made with cherry and black currant cordial for depth, juniper berries, our special Christmas bitters, and wormwood, traditionally found in sweet vermouth. The folks behind the non-alcoholic spirits range Seedlip and the non-alcoholic aperitif range Æcorn have gone and made a non-alcoholic cocktail! Our favorite NA Negroni recipe stays true to the original specs, but with the addition of our Orange and Aromatic bitters, which amp up the botanical and bitter elements a bit.

Savour the richness of this non-alcoholic delight, elegantly presented in a tumbler over ice and topped with fresh orange.You get complexity, bitterness, and citrus all in one sip thanks to grapefruit, oranges, and bay leaf. Its bold blend of gin, vermouth, and Campari, garnished with an orange twist, has earned it a revered place on bar menus worldwide. Though the judges did not find it particularly Negroni-esque, the drink still stood out for its interesting earthy, botanical profile.

Crafted with meticulous attention to flavor, the Nogroni marries the same ingredients, carefully chosen non-alcoholic alternatives, and inventive twists to deliver an experience that's both satisfying and sophisticated. Whether you're drawn to Wildred's, Free Spirits', or Pathfinder's Negroni, these recipes offer something for every palate. Initially you’ll find notes of juniper followed by a range of citrusy elements, predominantly orange and hints of cardamom.Spiced Dishes: The gin's warming cardamom note complements spiced dishes like a Moroccan tagine or Indian curry. Conceived in the early 20th century, it's said to have been born when Count Camillo Negroni requested a stronger version of the Americano cocktail. Although invented by a man, who by all accounts was a notorious character, the Negroni has become a drink that shouts sophistication.

Indeed, unlike a sour, highball or spritz, the Negroni—save for the ice and garnish—is composed entirely of alcoholic components, presenting a particular challenge when recreating its signature silky texture in a booze-free format. Seedlip Spice 94: Seedlip Spice 94 offers a burst of flavor thanks to being made with spices and berries.

She's in charge of keeping things running smoothly around here, but you'll also find her stopping by on the Mixology Talk Podcast or hanging around the Craft Cocktail Club. This week’s cocktail for “non alcoholic Cocktail” month is the “NOgroni”, a non-alcoholic take on the “Negroni” cocktail. If you want to find out more about the NOgroni, come and find our NOgroni bar at London Cocktail Week! It debuted at The World’s Best Bar Awards in London in 2017 and has been a popular non-alcoholic listing in some of the best bars around the world ever since.

But according to Austin Hennelly, the bar director at Kato Restaurant in Los Angeles, this is exactly the appeal of the N/A Negroni. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.The name itself is a playful nod to its alcohol-free nature while retaining the essence of its inspiration. Alcohol-free cocktail recipes are often hard to come by, but this virgin cocktail is made using non-alcoholic spirit alternative Seedlip. Now, with the rise of health-conscious choices, the Nogroni steps into the spotlight, offering a contemporary take that honors tradition while accommodating modern preferences. These three sensational non-alcoholic Negroni recipes showcase the art of crafting exquisite non-alcoholic cocktails that capture the essence of the originals.