SMALL BATCH PRODUCED – The whiskies are matured in first-fill ex-Bourbon casks and blended in small batches for up to 6 months, then married to achieve a smoother, richer taste before bottling at 40% Alcohol by Volume. Finish: Short. Licorice again, and a fading bitterness, including some oaky mouth-drying tannins. Fades without much else. MADE IN THE VILLAGE OF TOMATIN SINCE 1897 - an idyllic, isolated spot in the Scottish Highlands, Tomatin is one of few scotch whisky distilleries to provide homes for its master craftspeople, and is also pioneering new ways to lessen environmental impact Whiskybase B.V. is the Dutch private limited liability company, having its statutory seat in Rotterdam, The Netherlands and its office at Zwaanshals 530, 3035 KS Rotterdam, The Netherlands. Whiskybase B.V. is registered with the Dutch Chamber of Commerce under no. 52072819.

As to be expected from Gordon Ramsay: Uncharted, Gordon Ramsay himself didn’t just show up, chat with distiller Peter Bignell, buy a bottle of Wholly Shit and then head off to gather his next ingredient. Ramsay participated in the Wholly Shit process, and the experience involved some… well, shoveling. Let it not be said that Ramsay isn’t willing to participate in the process of Uncharted despite his success in more conventional kitchens!

Sheep Dip was first bottled by a gentleman farmer and publican as his in-house whisky around 1974. The pub was in Oldbury on Severn, and as its popularity grew with the locals, so the small concern of MJ Dowdeswell & Co Ltd grew. It eventually managed to supply the likes of Fortnum & Mason and enter the US, Canada and New Zealand markets. With Water: A few drops of water make the licorice/anise note more piercing, now smelling more like cardamom. Other than that, no change except for a slightly sweeter root beer note on the finish. I don’t see a reason to bother with water for this dram.

Records the default button state of the corresponding category & the status of CCPA. It works only in coordination with the primary cookie. Combined with other Tasmanian ingredients like wallaby, Tasmanian Leatherwood Honey, fish, and more, the Wholly Shit made for a dish that definitely impressed the people from the episode who got a taste, and probably made viewers everywhere hungry for a taste themselves.

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It recalls the oak of the barrel, which brings some deeper, mellower tones to the dram. These go well with the cereal notes of the nose.

MAKE IT MONKEY – Monkey Shoulder Blended Malt Scotch Whisky offers a rich, smooth, and fruity taste with hints of malty sweetness, barley sugar and marmalade. Zesty orange, slightly honeyed with light and delicate vanilla notes on the nose. Without prejudice to the section Liability below, the Service may be temporarily unavailable during maintenance, updates, etc. We shall make reasonable efforts to inform you of any unavailability due to maintenance or updates. The first incarnation of Sheep Dip whisky was Original Oldbury Sheep Dip, an 8-year-old blend of 16 single malts. The quaint and intriguing name was allegedly (I’ll repeat that, allegedly) chosen to ensure that West Country farmers could put invoices for cases of it through their books without accountants noticing. You are responsible for all activities through your account. You are responsible for the accuracy of the information you provide to us in relation to your account, and for updating it where necessary. You are not allowed to create multiple accounts. We may terminate or temporarily suspend your account to protect you, ourselves or our partners from (suspected) identity theft or other (suspected) fraudulent (e.g. false, misleading, deceptive) activity. You have the obligation to keep your login credentials confidential. You shall not authorize any others to use or access your account. If any provision of these Terms is held invalid, the remainder of the Terms shall continue in full force and effect.MULTI-AWARD WINNING – A favourite amongst whisky lovers worldwide, Monkey Shoulder has won: Gold, International Wine & Spirits Challenge 2022; Gold, International Spirits Challenge 2022; Distiller of the Year, International Spirits Challenge 2016-2021. It had always been an ambition of mine to produce a really top quality gin, and we launched Edinburgh Gin in 2010, originally with a small distillery in Edinburgh’s Rutland Place, which also has visitor facilities. We now have a second, larger distillery in Edinburgh as well, and are really getting lots of traction with the brand. AWARD WINNING FLAVOUR - Tomatin Legacy has a light sweetness with aromas of vanilla bean, white chocolate and cinnamon, and flavours of fresh fruit, peppered with ginger giving way to a clean finish in this single malt scotch whisky DELICIOUSLY SOFT, SMOOTH AND SWEET SCOTCH - whisky made in the Scottish Highlands from tender Scottish barley and pure spring water from the Alt-na-Frith burn,​ distilled in copper stills and matured in casks made from virgin oak and old Bourbon barrels

Brand extensions have so far included Sheep Dip Islay, 1999 Amoroso Oloroso and 1990 Old Hebridean variations.Jim Murray, one of the Whisky industry’s most renowned critics, described it as “young and sprightly”. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. We may sell, license, transfer, assign or in any other way dispose of the Service (including Members) to any third party without any notification to you, e.g. (but without limitation) in connection with any reorganization, restructuring, merger or sale, or other transfer of assets. They are also wonderful at marketing their creations, capturing the audience’s interest with names such as Sheep Dip and Pig’s Nose.