For those who enjoy a more traditional flavour, you’ll find classics like our moreish, cacao-rich Brownie, nutty Pecan Praline and a Milk Solid Reindeer. There’s also a punchy Espresso Martini option for the grown-ups, and an elegant Champagne truffle, bursting with fruity floral notes. Start the celebrations early! This vegan-friendly Large Festive Wreath is a marvel in both appearance and taste. Combining the crunchy textures of caramel and cornflakes with the richness of Nutmilk chocolate, it’s a delightful balance of flavours. Tart-dried cherries and cacao butter shortbread biscuits add depth, making it a shared pleasure for everyone at the Christmas table. You’ll also find our popular Treacle Tart. It combines smooth caramel, subtly nutty almond praline, and a satisfying corn-flake crunch, all encased in a milk chocolate cup.

Brimming with your favourite batons, truffles, and patisserie-inspired treats, the Everything Luxe has something to satisfy every chocolate craving. With 44 of our best-selling delights, this selection is the ideal way to get the complete Hotel Chocolat experience — and then some. An advent calendar made for two, and made to share. With this two-person advent calendar, there will be no need to fight over who gets the best chocolate throughout December. Ingredients: cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier ( SOYA lecithin)), stabilisers (sorbitol, glycerol), butter oil (from MILK), milk caramel (sweetened condensed MILK, glucose fructose syrup, sugar, flavouring), skimmed MILK powder, whipping cream (cream (from MILK), stabiliser (carrageenan)), ALMOND NUTS paste, caramel half-salted butter (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt), glucose syrup, cocoa biscuits ( WHEAT flour, cocoa powder, sugar, butter (from MILK), sunflower oil, salt, raising agent (ammonium bicarbonate), flavouring), vegetable fats (coconut, shea, sunflower), HAZELNUT paste, sweetened hazelnut paste ( HAZELNUTS, sugar, emulsifier (sunflower lecithin)), cashew nut paste ( CASHEW NUTS, rapeseed oil), salted caramel vodka liqueur, port ( SULPHITES), emulsifiers ( SOYA lecithin, sunflower lecithin), nibbed ALMOND NUTS, caramelised sugar, cream (from MILK), corn flakes (milled corn, sugar, malt flavouring (from BARLEY), salt), whole MILK, raspberry concentrate, meringue granules (sugar, cocoa butter, WHEAT starch, EGG white), dextrose, Arabian coffee paste (coffee paste, refined sunflower oil, flavouring, fruit extract, glycerin), cranberry powder, ground cinnamon, natural colours (beetroot, paprika, annatto bixin, carotene, anthocyanin), flavourings, concentrated whey (from MILK), molasses, neutral alcohol, lactose (from MILK), caramel flakes (sugar, glucose syrup), yoghurt powder (yoghurt powder (from MILK), sugar, acidity regulators (malic acid, citric acid), flavouring), cinnamon paste (glucose syrup, cinnamon, plain caramel, essential oil (cinnamon)), sea salt, acidity regulator (citric acid), vanilla seeds, MILK protein, essential oils (clementine, lemon, bitter orange, pimento leaf ), honey powder. Each sachet contains nothing but real chocolate flakes, ready for The Velvetiser or to be whisked over the hob with your choice of milk. The sleek collector’s tin, embossed with the Hotel Chocolat logo, serves as a beautiful keepsake long after the last sip. Why not reuse it once you’re finished with your hot chocolates? Or, use it as storage for your next hot chocolate selection. Akin to a jolly Christmas carol, The Classic Christmas Sleekster offers harmonious notes of tradition and joy. Each piece is a celebration of the season, with beloved recipes and exciting new twists. The Treacle Tart, now even more irresistible, joins the ranks of cacao-rich Brownie, Pecan Praline, and the charming Milk Solid Reindeer.Without further ado, let’s dive into some of our most Christmassy chocolate flavours and products. It’s time to get into the festive spirit. Christmas Chocolate Gift Boxes In every carefully crafted chocolate, in each lovingly prepared gift box, and through every sip of our luxurious hot chocolate, our promise is simple yet profound. To deliver an experience that transcends mere taste. To connect, to bring joy, and to make the festive period a time to be with loved ones. Our festive chocolate range is a reflection of our commitment to you. But also to ethical practices, and to creating moments of joy and indulgence.

Expect to find the fruitiest creations, including our tart and creamy Raspberry Macaroon, made with real freeze-dried raspberries for that authentic berry edge. If you prefer more citrusy flavours our Lemon Cheesecake balances mascarpone creaminess with piquant lemon for an irresistible dessert, in chocolate form. But don’t worry, if alcohol is off the table, our menu boasts an array of dessert-inspired morsels. From creamy white chocolate Eton Mess to a spiced chocolate Carrot Cake, there’s a patisserie recipe that perfectly blends classic sweet desserts with nuanced, cocoa-rich chocolate. More adventurous palates will also appreciate the daring Chilli Supernova, Vodka and Vanilla, and Custard Tart. The variety ensures that there’s something for every taste, making it a memorable gift or a cheeky personal indulgence to last the entire holiday season. The Large Vegan Festive WreathOur Mint Chocolate Velvetised Cream is a testament to the timeless allure of mint and chocolate. Crafted by Chef David Demaison and the Cacao Innovation Team, this alcoholic tipple contains a blend of refreshing peppermint with deep cacao notes. This is enhanced by the warmth of vodka and real cream, coupled with rich 70% dark chocolate. The ultimate head-turning Christmas centrepiece. Uncover the beautifully decorated box to reveal 40 caramels, pralines, and truffles — accentuated by two Snowflakes and one mini Festive Wreath. As you can see, The Chocolate Wreath Box is made with Christmas aficionados in mind. Our delicious Treacle Tart features mooth caramel, subtly nutty almond praline, and a satisfying corn-flake crunch, all brought together in a milk chocolate cup. Beautiful! When it comes to festive traditions, chocolate holds a special place in the hearts of many. It’s a delectable symbol of celebration, comfort, and connection. As the season covers the world in a chilly embrace, chocolate brings warmth to many, drawing people and their families closer together. At Hotel Chocolat, we understand that Christmas is a time of inclusivity. That’s why we’re super proud of our ability to cater to diverse palates, including vegan and sugar-conscious chocolate choices. After all, no one should have to miss out on the delights of festive cheer.

If you’d like a quintessential Christmas dessert in your cup, our Mince Pie Hot Chocolate is here to deliver. Available in sachets or as a pouch, This luxurious drink is infused with notes of cinnamon, raisin, and citrus, crafting a nostalgic Christmas flavour profile. The addition of real grated chocolate lends a rich, velvety texture that warms you from the inside out.

How to make the best Christmas Hamper

Designed to be made with The Velvetiser, this Christmas hot chocolate guarantees a creamy, smooth result every time. Even if you choose dairy or plant milk, each sip is a balanced harmony of sweetness, spice, and everything nice. For an extra festive touch, add a dash of our Velvetised Chocolate Cream, turning this indulgent drink into the perfect evening holiday treat. Limited Edition: Drinking Chocolate Devotee Selection The icons. The front-runners. The most-loved recipes in our repertoire. You may recognise some of the smooth pralines, velvety truffles and reimagined desserts inside our Signature collection. If you don’t, allow yourself to get acquainted. Alcohol-free for all the family to enjoy. Don’t worry — we haven’t forgotten about the hot chocolate lovers among you. Our Hot Chocolate Sachet Selection has no powders, no syrup — just pure, high-quality chocolate. Perfect for pairing with The Velvetiser. Whether you’re in the mood for something indulgent yet traditional, like our insatiably smooth Mousse au Chocolat or fancy something a little bit different, the Everything Luxe has you covered.

Our Christmas Exclusives are a dazzling display of festive confectionery artistry. Let’s unwrap the individual charm of these unique offerings, each one a testament to our high-quality cacao and limitless innovation. The Ultimate Christmas Hamper

Your guide to Christmas stocking fillers

Weighing over a kilo, our Grand Chocolate Wreath Box is an unparalleled festive statement. With 84 chocolates and six festive wreaths, it’s a showstopper that eliminates the need for any last-minute dessert shopping. This show stopping centrepiece includes favourites like Ultimate Milk, Salted Caramel, and Champagne Truffles alongside festive specials like Mulled Wine, Winter Sidecar, and Treacle Tart. If you’re looking for the ultimate selection of Christmas chocolate, there’s no need to look any further. The Classic Christmas Sleekster contains an iconic collection of firm favourites and festive chocolate treats to share (or not). The Treacle Tart remains a crowd-pleaser. With its blend of smooth caramel, almond praline, and a corn-flake crunch, all encased within a milk chocolate cup. This Sleekster is the perfect companion for festive film nights or as a thoughtful gift that promises to delight with every chocolatey fingerful. The Classic Christmas H-box